If you haven’t already subscribed, go to www.eatandbeatcancer.com to find out how ginger and other foods can help fight the inflammation associated with cancer.
Ashwagandha and Rhodiola. Sound like a couple of Pocohantas’ playmates? Actually, they’re plants, with roots that go back way beyond her time. Continue reading
Beans are not just good for your heart, as the saying goes. Their high-fiber content helps control your blood sugar and moves foods through your gut. That makes them good for preventing other chronic conditions, such as diabetes and cancer.